We still have a lot of basil to harvest too…Came out deliciousGonna portion and freeze it to enjoy till next seasonby rtlg country lifefarminggardeninghomesteadingself-sufficiency 10 Comments DisturbedNPC 5 days ago Give some to Bigfoot Krishna1945 5 days ago Making some this weekend! Looks great Jodies-9-inch-leg 5 days ago That’s …… pretttttty thick Robbie12321 5 days ago Mmm smear that on some good crusty bread, that looks so good!!!! riptripping3118 5 days ago Ummmm that’s not pesto illHangUpAndListen1 5 days ago I’m confused, what did you make it with if not basil? Pistachio? hbarSquared 5 days ago What’s the recipe? theanswriz42 5 days ago I believe you call that “dip” Dee_dubya 5 days ago Ohhhh Mama Mia. goldfool 5 days ago Yea not pestoWrite A CommentYou must be logged in to post a comment.
10 Comments
Give some to Bigfoot
Making some this weekend! Looks great
That’s …… pretttttty thick
Mmm smear that on some good crusty bread, that looks so good!!!!
Ummmm that’s not pesto
I’m confused, what did you make it with if not basil? Pistachio?
What’s the recipe?
I believe you call that “dip”
Ohhhh Mama Mia.
Yea not pesto