Behold my first beautiful bounty. What should I name these little fellas?

More than likely I planted a seed from a hybrid tomato from grocery store wild cherry tomatoes and wound up with these oddities. They taste like beef steak. Definitely not sweet, more like classic tomato taste, neutral in flavor. Very firm and a thicker skin. They all look like bell peppers with nipples.

So what should I name the plant? I'm going to save some seeds from this and see if I can grow another… For science!