Everything is growing like gangbusters. I had some algae bloom at the very start. I stuck the Swiss cheese plant in when it had 3 leaves, and it’s been doing a LOT of heavy lifting. It puts out a new leaf every week or so and its root system in the water is 3x bigger than when I first put it in.
The water is always clear, and the pH hangs around 7.6, and I’ve been changing 10% water once a week. Overall it’s only like 30 minutes of work a week now that it’s up and running.
The tank has cherry shrimp, Amano shrimp, endler guppies, and one albino bristlenose pleco.
by VoodooChipFiend
1 Comment
Love the bamboo channels, 5.8 ph is ideal for your setup, but i understand if you have a living aquaponic setup below that can’t handle the zest of 5.8