I Grew🌳 Guavas🍏 in My Apartment 🏡|| Amrud Plant🌲 #samgarden
The guava plant (Psidium guajava), commonly known as “amrud” in Hindi, is a small, evergreen tree native to tropical regions of the Americas. It belongs to the Myrtaceae family and is widely cultivated for its nutritious fruit. The plant typically grows between 3 to 10 meters tall, with a spreading canopy of smooth, light green or reddish-brown bark that peels off in thin flakes.
The guava plant has simple, opposite leaves that are elongated with prominent veins. The leaves are aromatic when crushed, releasing a pleasant scent. Its white flowers, which grow singly or in small clusters, have numerous stamens and give way to the fruit. The fruit is round or oval, with a green or yellow outer skin that can be smooth or slightly rough. The flesh inside can be white, pink, or red, depending on the variety, and is filled with numerous small, hard seeds.
Guava fruit is highly valued for its rich vitamin C content, dietary fiber, and antioxidant properties. It is consumed fresh, made into jams, jellies, or juices, and has many medicinal uses. The plant is hardy, drought-resistant, and thrives in tropical and subtropical climates, making it an important fruit crop globally.
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