Edible Gardening

Foraging for Mushrooms and Seafood



Today I am out and about with Craig Worrall from Edible Leeds. He is a professional forager from the UK and has come to help myself and some friends forage for local seafoods and mushrooms.

We have had a wonderful day tasting seaweeds, learning about limpets, identifying mushrooms and finally, enjoying a feast that Craig had prepared from the wild harvest. So much abundance on our doorstep that we hadn’t seen before. Craig was SO inspiring, had so much information to impart and enthused us so much to get out and forage for ourselves. We had an amazing day and it just proved to me again, that Mother Nature provides us with an abundance of everything we could ever need. If you would like to know more about Craig and his workshops and pop up dining experiences, have a look here – https://edible-leeds.blogspot.com/p/blog-page.html and here, https://www.instagram.com/edible.leeds/

If you would like to know more about my courses take a look here https://danusirishherbgarden.com/product/an-introduction-to-herbal-medicine-a-6-month-digital-course/ for my introductory course and others. I also offer the Wise Woman Way course which includes shamanic and druidic teachings to help reconnect with the Divine Feminine and our Plant Allies.

You can find me here – https://www.instagram.com/danusirishherbgarden/
and here https://www.udemy.com/course/herbal-spring-tonics-and-natural-spring-cleaning/?referralCode=E8BF95C66F68D5DBC8B7 and here
https://www.udemy.com/course/herbs-for-winter-wellness-from-danus-irish-herb-garden/?referralCode=C3D8822F078850AA3AD0

Thanks to Lol for editing and music. Find Lol here https://www.youtube.com/channel/UCJdMaRIawzHHnJJ7EfHAwVA and here https://lolhardimanmusic.com/home

https://www.patreon.com/user?u=11781499&fan_landing=true
https://www.paypal.com/paypalme/danusirishherbgarden?locale.x=en_US

Thank you so much for all the wonderful comments. I feel that I am part of a wonderful community of open hearted people.
Thanks for watching and have a great week!

49 Comments

  1. It is exciting, I don´t remember the last time I was dazzled by a presentation, the wisdom you possess does not exist even in books, I would listen to you for hours. It´s sad that you do not put more of the Green gem, it is incredible what hides so many centuries of stories, nooks and crannies in the forests… Super nice this video, it has filled my heart to hear your conversation, thanks for sharing it. Un beso enorme desde Canarias! 🌺💞💘

  2. Thank you very much for share with us another brillant human soul…
    When I heard him rembered all my wisdom ancient american women teaching and walking in our unique forrests…made me a little emotional…
    Brillant video my dearest Terri…big hugs and love as always !

  3. So informative. Foraging for food is brilliantly enjoyable and so rewarding. Learning what all of what our Heavenly Father provided for us is so enriching and it become so obvious that He loves us and provided all that we need. Learn and Enjoy and God Bless.

  4. That dish he was making, looked kind of like lasagna maybe, looked wonderful.

  5. So very interesting, so much to learn, wish Craig came to Tasmania, so much to learn – thanks for posting

  6. Another great video! Thank you. Anyone getting started with foraging, don't forget the common dandelion which is everywhere. All parts of it are elible, providing you with ingredients for foods from greens to wine. 🥗 🍷

  7. Very interesting video. Wow–those mushrooms look amazing!! Craig is very informative.
    thank your for sharing. Blessings. 🌿

  8. good morning,Terri……………..thanks for the wonderful video……………mother earth give us so many food,only we lost the knowledge……………..Blessings and Greetings from Daggy,Kiel,Germany☘☘☘

  9. Fascinating, so important to restore these traditions. Thanks, Terri. 🌺 Have a lovely week.

  10. Love this video! It's so fascinating! This is what we need to be teaching our children as well. Going out in Nature and teaching them to live off the land., instead of them sitting inside classrooms and just keeping them busy when parents are at work. I would love this way of teaching and learning. It's just awesome! That lasagna looked good! I never even thought we could eat acorns or acorn flour. I am truly intrigued now! Thank you for sharing this. I just love your channel!

  11. Hiya Terri, such an interesting visit. I do hope you will let us know about the rose petals next time? Enjoy your food& friends. Blessings luv Ontario Canada Thankyou 🐝🇨🇦

  12. What could be better than to be in Mother Nature hunting her bountiful "hidden" gifts set out for us to enjoy in so many amazing ways. It was a true pleasure tagging along in the beautiful shoreline and countryside of Ireland with all of you, a special thanks to Craig for his contagious enthusiasm and wild imagination!

  13. What a lovely guest Craig is! thanks for introducing him! I will be sharing on my food growing group to!🌀

  14. Great video. Such a wonderful wealth of knowledge. Makes us feel grateful that we have so much natural food on our doorstep. Thanks Terri 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  15. Really enjoyed watching this, very educational this is what all children & adults should learn, thankfully more people are becoming more interested in taking care of their self the natural way. I really love this thank you Terry much love to you sweetheart 🦋❤🌹❤🦋

  16. I have scoured the www looking for a recipe for those minty candied birch catkins! I figure this is one of his original culinary creations? I would like to learn how they were made. I could probably figure it out by adapting other recipes or by trial-and-error… is there a resource anywhere that explains the process and the measurements?
    I live near lots of birch so gathering the catkins is not a challenge. 🙂

  17. Thankyou very much for all the informative information. Great video Terri and Graig. 71 and learning something new every day.

  18. Ah! I knew I detected a northern accent. 🥰

    You’ve become a most cherished channel for me. And with each video you keep us on our toes. What a wonderful surprise to see you and Craig forage in all the blessed elements!

    Thank you for this! ❤

  19. Thank you,!!!such an amazing guest….there should be more of you two….teaching kids in schools ..now….or the connection will be lost forever….it reminds me of my childhood when iI used to go fishing for cockles for hours following the tides……

  20. I'm so jealous you are going to enjoy Hen of the woods my favorite now I have to go get some Love it..

  21. I love your show its very interesting I have fallen in love with your two dogs and I love the horse when he came to you when you were walking along a country road I wish you the best your life must be beautiful doing what your heart desires. I will order some of your books. Thank you very much for a great show.

  22. What a lovely surprise to see Craig , we were on the same permaculture course together , what a knowledgeable and truly lovely person . To see you both together was a real treat ! Thank you for making these beautiful videos 🙂 Kay

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