Frugal Homesteading and Frugal Living
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Extreme Frugality, Personal Finance, Living Well on Less, Dumpster Diving, Freeganism, Couponing, How to Save on Groceries, Vegan on a Budget, Curbside Shopping, Junking, Scrapping, Ultimate Cheapskate, Haphazard Gardening, Poverty Cooking, Lessons from the Great Depression, Bargain Hunting, Suburban Homesteading, How to Eat Well on Less, Poverty Cooking, How to Save Money and Get out of Debt, Food Scarcity, Food Poverty, Food Deserts, Food Insecurity ~
36 Comments
Happy harvesting frugal Mommy and your beautiful daughter, let's enjoy the nice weather 👍🏻👍🏻👍🏻💖💕💝💞
🥗💚💛
You can let green beans go to seed, save enough for the next two years and cook the remainder dried beans as you normally do dried beans.
That's good keep him Young that's what more people need to do
Amy this is a third time I watch this today I like it so much and little Neve is so big now she's so pretty your girls are both beautiful and I like watching you get stuff from the ground isn't it feel rewarding to grow your own food
I'm freaked out I watched this thing they said there's going to be no maple syrup by the end of the century peanuts cherries oranges honey all this stuff where it's getting harder and harder to get I'd scared the crap out of me if you've been watching stuff like that it's scary it stops true this s*** ain't made up
I wish your viewers would just not want you to dumpster dive these videos I find so much better than dumpster diving I can watch this 20 times in one day come on you guys yeah dumpster diving's good but Amy is so smart and so wonderful we can learn so much from her I could watch this 10 times 20 times a day really can and I'm watching it for the third and probably two more times when I go upstairs
What a great video nice and sweet with your beautiful daughter what great memories you are making together ❤️🇨🇦😜
And Amy if you're Frost comes my grandpa would pick all the green tomatoes he lived on the lake and put them in brown paper bags in the cellar and leave them in the dark and in about 5 10 15 days they would be the brightest gold Tomatoes you ever seen in your life and they were wonderful we had tomatoes for my grandpa and December so if it gets cold and it's going to be frost out pick your green tomatoes and put them in brown paper bags they will turn orange beautiful bright orange edible wonderful gray tomatoes and we couldn't believe it me and my mom and my aunt one year when my grandpa did that he had a really big the biggest garden he ever had and how wonderful those Tomatoes were into December and November almost to January we had Garden tomatoes that was wonderful
All those pots Amy's got will really come and use next year cuz she got a lot this year so next year watch out I bet her garden will be wonderful
That was so cute and he said there's a wild dog in this I love how your dog stays right around you that's how my dog is just watching over you guys she's watching over you guys
That salad just is so beautiful the colors are awesome Amy it looks so good that would rival any solid you would get in any restaurant I mean it's beautiful Lisa
Squash blossoms you can make fritters out of
Looks like such fun, and good thing for Naeve to learn! I’ve noticed that the other twin ( sorry I can’t recall her name at the moment) is hardly ever in your videos anymore- is she ok? Or Does she just dislike being in videos?
Beautiful your daughter.hello baby girl
That salad looks so scrumptious!
Looks yummy, love a green salad, with oil and vinegar dressing. Thanks for sharing the video of the salad.😊👏🏻🧓🏻🥕🍅🫑🥬🥦🧅🧂 dressing of 0il and vinegar, yummy
carrots are short because soil is too hard, nasturtium leaves are also edible, slight peppery taste, use in place of lettuce.
Wish I was still harvesting! I have about 15” of snow on my deck right now and the temp is about -27C°. I want summer back!!! (Alberta, Canada). We don’t usually get this till January!
I saw green onions right beside your first radishes
Amazing that you were able to get that so late in the year. Neve is really soaking up the information on gardening. One day she will want to eat that salad. In the meantime she is learning valuable lessons. Where I am at it went from summer to wintery weather and pretty much skipped fall. Very pretty where you are.
Radish greens are also nice in soups, stews, roasted, wilted with other greens, steamed, stir fry.
Wow that is wonderful!! What a great last minute harvest. I was still in bare feet in sandals last week too! But tonight frost so that is most likely it but so wonderful for November wow. Put the nasturtium flowers in salad!!! That salad looks freakin delicious. hugs
As a gardener myself I enjoy when you garden with the girls. Your white potatoes should not damage until temp. get to 28*. The sweet potatoes are a heat lover and you might try digging one up to see the size. I am in Calif. and no sweet potatoes until next year, Regular potatoes go in the ground or container in Feb. Some cold hardy veg you can plant would be lettuce, cabbage, Brussels sprouts, some things you already have, broccoli, carrots, kale , you also can plant rutabagas and turnips. Those will freeze but if thawed while in ground will resume growing Google and get more ideas.
So fun picking your garden's bounty. Thanks for sharing 🥦🍅🥕🥬
Wow, that's fantastic!!
Your lucky to have the continued warm weather…here in WA state we only have 40's for highs and 20-30 degrees for overnite lows….looks delicious the 🥗 🍅 🥗 🍅 salad
Nastutium leaves are very tasty, they have a peppery taste and are well worth trying.
That was fun, nice seeing Neave and a beautiful salad!
Hi Amy. Your salad looks beautiful and thank you for sharing this relaxing garden video. Besides the carrot tops and radish leaves, the broccoli and sweet potato leaves are all edible. Granny, from "Mornings with Granny" channel posted a video about a month ago called "Did you know these are edible?" that you might find interesting. Link here: http://www.youtube.com/watch?v=lIs_jwYgwj4
Don't wait for the sweet potato tops to die off, the way we do for regular potatoes. They are not the same type of plant. Admittedly, they do grow all year round where we live, frost free. Just dig around with your hands and harvest what you will use right away, leaving the rest to grow.
We had zucchini slice the other day, with home grown baby leaves of silverbeet, chives, parsley and some of the last of our tomatoes.
I too have never seen broccoli flower like that! I mean it must be why they call them flowerets! You are teaching your daughter some great skills! Lovely salad…
Glad you were able to harvest, 29 degrees here in MA last night 11/09. Hi Dharma!
cool
I am still waiting for my red potatoes to be ready to harvest I’m excited cause I have never grown potatoes before I got my inspiration from you
What a beautiful Fall salad!
Mine has all froze in Iowa