Preventing Blossom End Rot and More
Dive into the gardening world with the latest episode of the Top 10 Gardener podcast!
Hosted by gardening expert Ken Lain, this episode is packed with valuable tips and insights to help you cultivate a thriving garden.
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actually created a a uh it’s called fruit and vegetable food it’s an organic food it’s got 6447 it’s got 6% nitrogen 4% phosphorus 4% potach and 7% calcium calcium is another one you can be lacking in your Gardens calcium is a it’s what causes flavor size of fruit uh it also prevents Blossom indr so if you’ve ever had a tomato that had a black spot where the where the flower was or or a peppers can do that squash will actually say zucchini start form then it turns yellow and falls off these are all calcium deficiencies